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Winterhalter takes on Premier League warewashing at Wolves

Winterhalter takes on Premier League warewashing at Wolves

editor

Molineux Stadium, home of Premier League Football Club Wolverhampton Wanderers FC, has a capacity of about 29,300. It’s a bustling place with a booming catering operation. The 2010-11 season has seen an increase in

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The Pie-remier Choice

The Pie-remier Choice

editor

Fresh HOLLAND’S PIES are currently produced for five Premier League clubs:  Manchester United, Manchester City, West Bromwich Albion, Blackpool and Bolton Wanderers, six Championship grounds and 10 other UK clubs. The Holland’s range consists

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BCPC Publications can help you with some prudent planning for pitch maintenance

BCPC Publications can help you with some prudent planning for pitch maintenance

editor

Although the Chemicals Regulation Directorate (CRD) has extended the deadline on some actives, to allow more time for some to gain listing on Annex 1, if you have products in store when approvals do

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Stadium Safety:Get help fast without leaving the scene

Stadium Safety:Get help fast without leaving the scene

editor

Crowd and steward safety is paramount in all football clubs. Since the introduction of all-seater stadia the number of serious incidents at football matches has significantly declined but clubs cannot afford to be complacent

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Victor at the Landau Forte College

Victor at the Landau Forte College

editor

The Landau Forte is owned and operated as an independent educational organisation, providing free full time education for 1000 pupils from 11 to 19 years old

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New foodservice industry qualification achieves landmark endorsement

New foodservice industry qualification achieves landmark endorsement

editor

The Certified Food Service Professional (CFSP) programme has achieved accreditation by Thames Valley University. CFSP is the specialist qualification developed by CESA, the Catering Equipment Suppliers Association. Its objective is to raise the levels

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New Chair of CESA calls for practical, achievable sustainability legislation

New Chair of CESA calls for practical, achievable sustainability legislation

editor

Mick Shaddock is the new Chair of the Catering Equipment Suppliers Association (CESA). Of his vision for the Association he says: “CESA has an increasingly important role in influencing legislation, particularly in reference to

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New touchscreen handheld the J2 Wave, is launched to critical acclaim

New touchscreen handheld the J2 Wave, is launched to critical acclaim

editor

The machine, which was designed inhouse and built to the manufacturer’s specifications, has been launched worldwide to critical acclaim. The J2 Wave will have universal appeal in a number of sectors and industries including

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Peter’s Pies the sportsman’s pie!

Peter’s Pies the sportsman’s pie!

editor

And right now there is one name on everyone’s lips, a young Welsh wizard that possesses all the flair, invention and quality that has every supporter salivating in eager anticipation – Peter’s Pies

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Victor’s drawers are hot stuff

Victor’s drawers are hot stuff

editor

The blown air heating module circulates hot air around the containers which, combined with the integral water tray in the base of the unit, ensures hot food is kept in optimum condition until required

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